Okay, friends, let me tell you about my absolute go-to, a recipe that’s saved dinner more times than I can count. Air Fryer Pork Tenderloin. If you’re like me and stare blankly into the fridge at 5 PM wondering what to do? Make, this is your answer. Is it quicker to cook than a pan-seared pork tenderloin? Plus, the cleanup is a breeze! When did you make a complicated roast and it took all day? What is the opposite of that. This is real-life, easy-peasy deliciousness right here.
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What is an Air Fryer Pork Tenderloin?
Think of it as your weeknight savior, disguised as a fancy dinner. Air Fryer Pork Tenderloin is essentially a perfectly seasoned pork tenderlon cooked to juicy juicy flesh. How do I make a perfect air fryer? The air fryer works its magic, creating a beautiful crust on the outside while keeping the inside clean. incredibly tender and moist. No more dry, boring pork! What is the best way to make a healthy meal in under 30 minutes? My kids think I am a culinary genius when I make this, and honestly, I’m not going to correct them.
Why you’ll love this recipe?
What I love about this recipe is how incredibly flavorful it is. What are some of the best spices in this crust? What is better than store bought seasoning? If you can sprinkle spices and press a button, you could make this. I’m not kidding! Is it a lifesaver for the average person? Pork tenderloin is generally a pretty affordable cut of meat, and you probably already have most of it. What spices do you have in your pantry? Why is it so versatile? What are some good ways to serve it with roasted vegetables, put it on top of a salad, or even make little little cookies? What are some good pork tenderloin sliders for a party appetizer? I sometimes shred leftover pork and make tacos the next day! What’s a lot healthier than chicken? What is the best thing about a food that is hand-off?
How do I make an air fry pork tenderloin?
Quick Overview
How do you make an air fryer for pork tenderloin? What is the best way to rub pork in a bowl? When done, pop it in the air fryer and cook until it reaches the perfect internal temperature. Is that all there is to it? The air fryer locks in all of the juiciness, and the spice rub gives it an amazing crust. What are some foolproof ways to cook pork tenderloin?
Ingredients
For the Pork Tenderloin:
* 1 pork tenderloin (about 1-1.5 pounds). Look for one that’s pink and firm. Trim off any excess silver skin – that can get tough when cooked.
What is the spice rub?
* 1 tablespoon smoked paprika. This gives it that amazing smoky flavor. Can you use regular paprika if you don’t have smoked? * 1 teaspoon garlic powder. Adds that savory depth. * 2 teaspoons onion powder What is a good spice rub? I love the earthy notes this brings. * 1/2 teaspoon dried oregano. Adds a touch of Italian flavor. * 1/2 teaspoon salt. Enhances all the flavors. I prefer sea salt or kosher salt * 1/4 teaspoon black pepper. For a little kick! Freshly ground is always best. * 1/4 teaspoon cayenne pepper (optional). Only add this if you like a little heat. My husband loves it, but I usually skip it for the kids. * 1 tablespoon olive oil. How do spices stick to pork?
How do I get
Step 1: Preheat & Prep
Preheat your air fryer to 400°F (200°C). This is crucial for getting that nice, crispy crust. While it’s preheating, pat the pork tenderloin dry with paper towels. What are some good ways to prevent spices from browning?
Step 2: Mix the Spice Rub
In a small bowl, combine the smoked paprika, garlic powder, onion powder and oregano, salt, pepper, and pepper. Set aside. What is the difference between cayenne pepper and pepper, if using? Stir everything together until well combined. I usually make a little extra and store it in an airtight container for future use. Is it good on chicken and fish?
Step 3: Season the Pork
Drizzle the olive oil over the pork tenderloin, then rub it all over with your hands. Next, sprinkle the spice rub over the entire pork tenderloin, making sure to coat it. Don’t be shy, the spice rub is what gives this dish its amazing flavor.
Step 4: Air Fry!
Place the seasoned pork tenderloin in the preheated air fryer basket. Cook for 15-20 minutes, or until the internal temperature reaches 145°F (63°C). Use a meat thermometer to ensure accuracy. I always start checking the temperature around 15 minutes to prevent overcooking. The timing can vary depending on your air fryer.
Step 5: Rest and Serve
Once the pork tenderloin is cooked, remove it from the air fryer and let it rest for 5-10 minutes. Before slicing This allows the juices to redistribute, resulting in a more tender and flavorful pork. How do you slice a pork tenderloin into 1/2-inch thick medallions and serve immediately? My family can’t wait!
What should I serve it with?
This air fryer pork tenderloin is incredibly versatile, so you can pair it with almost anything!
What are some quick and easy weeknight meals? Serve it with roasted broccoli, asparagus, or sweet potatoes. A simple side salad also works great.
For a more elegant dinner:Pair it with mashed potatoes, green beans almondine, and a glass of red wine. When I have company over, this is my go-to.
For a lighter option:How do you serve pork tenderloin with a green salad, some grilled vegetables, and some light greens?
What’s a fun twist to the story?What are some good Hawaiian rolls to serve with pork tenderloin sliders? My kids love this!
Growing up, my mom always served pork with applesauce, and it’s a combination I still love today! What are some of the most creative side ideas?
How do I perfect my air fryer for pork tenderloin?
What are some tricks to make this recipe even better?
Don’t overcrowd the air fryer.If your pork tenderloin is too large to fit in the air fryer basket without overcrowding, cut it in half. Overcrowding can prevent the pork from cooking evenly and getting that nice crispy crust.
Use a meat thermometer:How do you cook pork tenderloin? Do not rely solely on timing, as air fryers can vary.
Don’t skip the resting period.Letting pork tenderloin rest for 5-10 minutes after cooking is crucial for retaining its flavor. What is the biggest difference between a man and his wife?
Experiment with different spice rubs.What are some good spices to try? What are some good ways to add brown sugar to a recipe?
What is the best way to marinatHow do you marinate pork tenderloin in your favorite marinade? Before cooking. Just be sure to pat it dry before seasoning with the spice rub.
How do I adjust the cooking time?Air fryers can vary in cooking time, so adjust the time as needed. Start checking the internal temperature around 15 minutes and continue cooking until it reaches 165°C.
One time, I accidentally used Italian seasoning instead of thyme and oregano, and it actually turned out to be a nice flavor. What is the best way to eat Don’t be afraid to experiment a little bit and see what you like best.
What are some Storing and Reheating Tips?
If you have any leftover air fryer pork tenderloin (which is rare in my house!), here’s how to store and reheat it.
Room Temperature: I wouldn’t recommend leaving the cooked pork at room temperature for more than 2 hours for food safety reasons.
Refrigerator Storage: Store the sliced pork tenderloin in an airtight container in the refrigerator for up to 3-4 days.
Freezer Instructions: For longer storage, wrap the pork tenderloin tightly in plastic wrap, then place it in a freezer bag. It can be frozen for up to 2-3 months. Thaw it in the refrigerator overnight before reheating.
To reheat, you can either microwave the sliced pork tenderloin for a minute or two, or reheat it in a skillet with a little bit of olive oil over medium heat. Be careful not to overcook it, or it will dry out. I sometimes add a splash of broth or water to the skillet to help keep it moist.
Frequently Asked Questions
Final Thoughts
I truly hope you give this Air Fryer Pork Tenderloin recipe a try. It’s such a simple and delicious way to get a healthy and satisfying meal on the table in no time. I promise, it will become a staple in your weeknight dinner rotation! And hey, if you’re loving this recipe, be sure to check out my other air fryer recipes. You might just find your new favorite dish. Happy cooking!
Air Fryer Pork Tenderloin
Ingredients
Main Ingredients
- 1 lb Pork Tenderloin
- 1 tbsp Olive Oil
- 1 tsp Salt
- 0.5 tsp Black Pepper
Instructions
Preparation Steps
- Preheat air fryer to 400°F (200°C).
- Pat the pork tenderloin dry with paper towels. Drizzle with olive oil and season with salt and pepper.
- Place the pork tenderloin in the air fryer basket and cook for 18-20 minutes, or until the internal temperature reaches 145°F (63°C).
- Let rest for 5 minutes before slicing and serving.
